Provides citations and some abstracts on all aspects of ichthyology, fisheries, and related aspects of aquaculture.
Indexes materials covering a wide variety of subject areas including aquaculture, astrophysics, conservation, fish & fisheries, geology, limnology, meteorology, oceanography, paleontology, seismology and weather. Includes: Aquatic Sciences & Fisheries Abstracts, the Earth, Atmospheric & Aquatic Science Database and the Meteorological & Geoastrophysical Abstracts.
This multi-disciplinary database provides full text for more than an abundance of journals and covers extensive academic disciplines and provides comprehensive content, including PDF back-files, videos, and searchable cited references.
Provides access to worldwide zoological literature, including all major areas of the field: behavior, ecology, evolution, habitat, nutrition, parasitology, reproduction, taxonomy, and zoogeography.
Contains journals, reports, books, meetings, and U.S. patents in all disciplines of the life sciences, including traditional areas of biology, such as botany, zoology, and microbiology, as well as related fields such as plant and animal science, agriculture, pharmacology, and ecology.
Web of Science indexes thousands of scholarly journals, books, reports, conferences and more. Citation information and analysis with cited reference searching available. The collection includes Science Citation Index Expanded (1990-present), Social Sciences Citation Index Expanded (1990-present), Arts & Humanities Citation Index (1990-present), Conference Proceedings Citation Index (1990-present), Book Citation Index (2005-present), Current Chemical Reactions (1985-present) and Index Chemicus (1993-present).
Covers an array of scientific disciplines such as forestry, human health & nutrition, veterinary medicine, agricultural biotechnology economics and engineering, recreation, and leisure.
A database produced by the U.S. National Agricultural Library that provides access to worldwide periodical literature and USDA publications. Subject coverage includes plant and animal sciences, food and nutrition, agriculture, biotechnology, entomology, forestry, and wildlife.
